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Chun Mee tea is a class of green teas. Our Chun Mee Tea is provided directely by the factory.

Chun Mee Tea is an eyebrow shaped green tea that has a unique flavour profile; a smooth tasting green tea with a subtle lingering aftertaste which can be described as plum-like and lightly vegetal.

 

Translated to “precious eyebrows”, this green tea is full flavoured with fruity tones and aftertaste.

 

To create the “precious” shape of the tea for a Chun Mee tea, leaves are hand plucked and processed immediately to stop the oxidation process by withering and then steaming to maintain a green leaf. Leaves are then fired and hand rolled to create the signature eyebrow shape.

 

Chun Mee has been a staple of tea drinking in China, dating back to the Ming Dynasty, and is one of the most popular to date.

 

Green teas are delicate; they are best brewed at a low temperature for a short period of time.

 

Strength:	(Mild)
Brew Temperature:	175° to 180°F
Brew Time:	2 to 3 Minutes
Brew Quantity:	1 tsp to 6-8 oz of water

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